Production Sites

Currently the company's production sites cover an area of about 20,000 square meters with an important concentration of almost all the activities in the municipality of Sassano, a delightful rural center in the heart of the Vallo di Diano and with very ancient dairy traditions. The growth of the plants has gone hand in hand with company growth, reflecting the various requests that came from the many markets throughout the years.

The property has always had the foresight to want to meet the very high standards that the large-scale retail trade and the most demanding foreign markets have posed. Controlled capacity growth was therefore always the foundation for undertaking new commercial relationships, and is the reason that Diano Casearia today is equipped with modern and safe factories for every type of market, with room for additional growth.